Sauce Select Sauce Royal Korma (extra mild, coconut, flaked almonds, sultanas) Chefs Special (spicy, green chillies, sweetcorn, chopped onions) South Indian Garlic Chilli (very spicy, homemade garlic sauce) Pir Mahal (lychees, mixed fruit, mild creamy sauce) Kamalia Masala (spicy masala sauce, mangoes, almond powder) Nantari (medium, prawns, fried onions, green beans) Noor Jehan (thick sauce, tomatoes, green chillies, cummin seeds) Balti (thick sauce, green peppers, onions) Butter Chicken Sauce (green peppers, onions, butter) Tandoori Masala (spicy masala sauce, green peppers, tomatoes) Indian Chilli (dry sauce, green chillies, fried onions) Garam Masala (spicy sauce) Jaipuri (medium, green peppers, fried onions, mushrooms) Ceylon (lemon, spinkled with coconut) Masala Karahi (thick sauce, green peppers, onions, lemon) Murgh Methi (thick strong sauce, fenugreek leaves, green chillies) Shah Jehan (unique creamy korma & spicy sauce) Mughlai (special sauce, cream, fresh green chillies) Garlic Chilli (green chillies, extra garlic, , strong spicy taste) Tikka Masala (mild sauce, topped with flaked almonds, cashews)) Chilli Masala (masala sauce, chilli, green peppers, tomatoes) Garlic Masala (extra garlic, touch of masala sauce)